Description
Tomato & Scotch Bonnet Sauce can add a flavorful kick to a variety of dishes. Here are some serving suggestions:
- Tacos and Burritos:
- Drizzle the sauce over your favorite tacos or burritos for an extra burst of heat and flavor.
- Grilled Meats:
- Use it as a marinade or finishing sauce for grilled chicken, steak, or seafood. The smoky heat of Scotch Bonnet pairs well with grilled flavors.
- Pasta:
- Mix the sauce into pasta dishes, such as spaghetti or penne, for a spicy and vibrant tomato-based sauce.
- Pizza:
- Use the sauce as a spicy pizza sauce or a dipping sauce for pizza crusts. It adds a zesty kick to your favorite pizza.
- Stir-Fries:
- Add a spoonful or two to your stir-fry for a spicy twist. It works well with vegetables, tofu, or meat.
- Dips:
- Mix the sauce with mayonnaise or sour cream to create a spicy dip for chips or veggies.
- Eggs:
- Spice up your scrambled eggs or omelets by stirring in a bit of the sauce.
- Burgers:
- Use the sauce as a condiment for burgers or mix it into the ground meat before forming patties for an extra kick.
- Soup:
- Enhance the flavor of tomato-based soups by adding a splash of the sauce. It works well in both chilled and hot soups.
- Sandwiches:
- Spread the sauce on sandwiches, wraps, or paninis to add a fiery kick.
- Marinades:
- Use the sauce as a base for marinades for various proteins like chicken, shrimp, or tofu.
- Ceviche:
- Add a touch of the sauce to seafood ceviche for a spicy and tangy twist.
- Salad Dressing:
- Create a spicy salad dressing by mixing the sauce with olive oil, vinegar, and your favorite herbs.
- Garnish:
- Use the sauce as a garnish for dishes like chili, nachos, or even a bowl of guacamole.
Remember, Scotch Bonnets can be quite hot, so start with a small amount and adjust according to your taste preferences. Enjoy experimenting with this versatile sauce!
INGREDIENTS | Tomatoes, Distilled Malt Vinegar (BARLEY), Segar, Apples, Onion, Tomato Puree, Salt, Syrup, Anchovy sauce, (FISH), Soy Sauce (WHEAT, SOYA), Spices, Scotch Bonnet Chilli. | ||
ALLERGY ADVICE | Allergens in CAPITALS. | ||
Nutritional Information typical value per 100g,
as sold | |
Energy | 399 kJ |
95 kCal | |
Fat | 0.4 g |
of which saturates | 0.0 g |
Carbohydrate | 20 g |
of which sugars | 20 g |
Fibre | 0.0 g |
Protein | 1.2 g |
Salt | 0.0 g |